Difference between revisions of "Template:Aust Beer Glass"
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| − | + | {| class="wikitable" style="margin: 1em auto; text-align: center" | |
| − | {| class="wikitable" style="text-align: center" | + | ! colspan=10|<div style="float:right;margin-left:5px;">{{ed|Aust Beer Glass}}</div><big>Names of beer glasses in various Australian cities</big><ref group=n>Entries in '''bold''' are common.</ref><ref group=n>Entries in ''italics'' are old-fashioned or rare.</ref><ref group=n>Entries marked with a dash are not applicable.</ref> |
| − | ! colspan=" | + | |-<!-- Capital cities have been used instead of states because usage of such names is not uniform throughout any given state. See Talk. --> |
| + | !Capacity<ref group=n>The "fl oz" referred to here is the [[Imperial unit|imperial]] [[fluid ounce]]<!--, which forms the basis for these beer glass sizes, which (in turn) were rounded to the nearest 5 ml upon metrication-->.</ref> | ||
| + | !Sydney !!Canberra !!Darwin !!Brisbane !!Adelaide !!Hobart !!Melbourne !!Perth | ||
|- | |- | ||
| − | + | | 115 ml (4 fl oz) || – || – || – || – || - || ''small beer'' || ''foursie'' || ''shetland'' | |
|- | |- | ||
| − | | | + | | 140 ml (5 fl oz) || ''pony'' || – || – || ''pony'' || ''pony'' || – || ''horse/pony'' || ''pony'' |
|- | |- | ||
| − | | | + | | 170 ml (6 fl oz) || – || – || – || – || ''butcher''<ref group=n>Prior to metrification, the butcher was 6 fl oz.</ref> || ''six (ounce)'' || ''small glass'' || ''bobbie/six'' |
|- | |- | ||
| − | | | + | | 200 ml (7 fl oz) || ''seven'' || – || '''seven''' || '''beer''' || '''butcher''' || ''seven (ounce)'' || ''glass'' || ''glass'' |
|- | |- | ||
| − | | | + | | 285 ml (10 fl oz) || '''middy''' || '''middy''' / half pint || '''handle''' || '''pot'''<ref group=n>"Pot" is also known as [[Pot glass]]</ref> || '''schooner'''<ref group=n name=SA>Confusingly for visitors, South Australians use the same names for different volumes than in the other States.</ref> || '''ten (ounce)''' || '''pot''' || '''middy''' / half pint |
|- | |- | ||
| − | | | + | | 350 ml (12 fl oz) || ''schmiddy''<ref group=n>A modern glass size, mainly used with European beers. While the glass may be 350ml, a 330ml or 300ml [[fill line]] is common.<br>With the increasing popularity of European beers, glasses of size 250ml and 500ml are also becoming more prevalent, but as yet don't seem to have acquired "names".</ref> || – || – || – || – || – || – || – |
|- | |- | ||
| − | | | + | | 425 ml (15 fl oz) || '''schooner''' || '''schooner''' || '''schooner''' || '''schooner''' || '''pint'''<ref group=n name=SA/> || ''fifteen'' / '''schooner''' || '''schooner''' || ''schooner''<ref group=n>Traditionally, 425 ml is a size not found in Western Australia.</ref> |
|- | |- | ||
| − | | | + | | 570 ml (20 fl oz) || '''pint''' || '''pint''' || pint || '''pint''' || '''imperial pint'''<ref group=n name=SA/> || '''pint''' || '''pint''' || '''pint''' |
|- | |- | ||
| − | | | + | |colspan=9| |
|- | |- | ||
| − | | | + | | colspan=7 style="text-align:left;" |'''Notes:'''{{refbegin}} |
| − | + | <references group=n/> | |
| − | |colspan= | + | {{refend}} |
| − | + | | colspan=2 style="text-align:left;vertical-align:top;" |'''References:'''{{refbegin}} | |
| − | + | #[http://aussiebeerbaron.googlepages.com/beerfaq The Aussie Beer Baron] | |
| + | #[http://www.bbc.co.uk/dna/h2g2/A653339 Buying Beer in Australia] | ||
| + | #[http://www.dao.health.wa.gov.au Guidelines at a glance] | ||
| + | #[http://www.australianbeers.com/pubs/ordering/ordering.htm Ordering Beer] | ||
| + | #[http://www.liquormerchants.org.au/Q&A.htm Liquor Merchants Association of Australia] | ||
| + | #[http://www.sceneandheard.ca/article.php?id=55 Which Size Beer Do Ya Want, Mate?] | ||
| + | #[http://www.brewsnews.com.au/2012/06/take-a-butchers-hook-at-the-butcher-glass/ Take a butcher's hook at the butcher glass] | ||
| + | {{refend}} | ||
|} | |} | ||
| − | </ | + | <noinclude>[[Category:Beer templates]]</noinclude> |
Latest revision as of 13:51, 3 October 2020
[{{fullurl:Template:Transclude|action=edit}} edit] Names of beer glasses in various Australian cities[n 1][n 2][n 3]
| |||||||||
|---|---|---|---|---|---|---|---|---|---|
| Capacity[n 4] | Sydney | Canberra | Darwin | Brisbane | Adelaide | Hobart | Melbourne | Perth | |
| 115 ml (4 fl oz) | – | – | – | – | - | small beer | foursie | shetland | |
| 140 ml (5 fl oz) | pony | – | – | pony | pony | – | horse/pony | pony | |
| 170 ml (6 fl oz) | – | – | – | – | butcher[n 5] | six (ounce) | small glass | bobbie/six | |
| 200 ml (7 fl oz) | seven | – | seven | beer | butcher | seven (ounce) | glass | glass | |
| 285 ml (10 fl oz) | middy | middy / half pint | handle | pot[n 6] | schooner[n 7] | ten (ounce) | pot | middy / half pint | |
| 350 ml (12 fl oz) | schmiddy[n 8] | – | – | – | – | – | – | – | |
| 425 ml (15 fl oz) | schooner | schooner | schooner | schooner | pint[n 7] | fifteen / schooner | schooner | schooner[n 9] | |
| 570 ml (20 fl oz) | pint | pint | pint | pint | imperial pint[n 7] | pint | pint | pint | |
Notes:
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References: | ||||||||