Difference between revisions of "Template:Aust Beer Glass"

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{| class="wikitable" style="margin: 1em auto; text-align: center"
{| class="wikitable" style="text-align: center"
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! colspan=10|<div style="float:right;margin-left:5px;">{{ed|Aust Beer Glass}}</div><big>Names of beer glasses in various Australian cities</big><ref group=n>Entries in '''bold''' are common.</ref><ref group=n>Entries in ''italics'' are old-fashioned or rare.</ref><ref group=n>Entries marked with a dash are not applicable.</ref>
! colspan="10"|{{ed right|Aust Beer Glass}}Names of beer glasses in various Australian cities
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|-<!-- Capital cities have been used instead of states because usage of such names is not uniform throughout any given state. See Talk. -->
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!Capacity<ref group=n>The "fl&nbsp;oz" referred to here is the [[Imperial unit|imperial]] [[fluid ounce]]<!--, which forms the basis for these beer glass sizes, which (in turn) were rounded to the nearest 5 ml upon metrication-->.</ref>
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!Sydney !!Canberra !!Darwin !!Brisbane !!Adelaide !!Hobart !!Melbourne !!Perth
 
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! Capacity !! Sydney !! Darwin !! Brisbane !! Adelaide !! Hobart !! Melbourne !! Perth !! Canberra
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| 115&nbsp;ml (4&nbsp;fl&nbsp;oz) || – || – || – || – || - || ''small beer'' || ''foursie'' || ''shetland''
 
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| 115 ml<br>(4 fl.oz.) || || – || – || || ''small beer'' || – || ''shetland (pony)'' ||
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| 140&nbsp;ml (5&nbsp;fl&nbsp;oz) || ''pony'' || – || – || ''pony'' || ''pony'' || – || ''horse/pony'' || ''pony''
 
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| 140 ml<br>(5 fl.oz.) || ''pony'' || – || ''small beer'' || ''pony'' || – || ''pony'' || ''pony'' || –
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| 170&nbsp;ml (6&nbsp;fl&nbsp;oz) || – || – || – || – || ''butcher''<ref group=n>Prior to metrification, the butcher was 6&nbsp;fl&nbsp;oz.</ref> || ''six (ounce)'' || ''small glass'' || ''bobbie/six''
 
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| 170 ml<br>(6 fl.oz.) || || – || || || six || ''small (glass)'' || ''bobbie'' ||
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| 200&nbsp;ml (7&nbsp;fl&nbsp;oz) || ''seven'' || – || '''seven''' || '''beer''' || '''butcher''' || ''seven (ounce)'' || ''glass'' || ''glass''
 
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| 200 ml<br>(7 fl.oz.) || ''seven'' || seven || ''beer'' || ''butcher'' || || ''glass'' || glass || ''seven''
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| 285&nbsp;ml (10&nbsp;fl&nbsp;oz) || '''middy''' || '''middy''' / half&nbsp;pint || '''handle''' || '''pot'''<ref group=n>"Pot" is also known as [[Pot glass]]</ref> || '''schooner'''<ref group=n name=SA>Confusingly for visitors, South Australians use the same names for different volumes than in the other States.</ref>  || '''ten (ounce)''' || '''pot''' || '''middy''' / half&nbsp;pint
 
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| 225 ml<br>(8 fl.oz.) || || – || glass || – || eight || – || – || –
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| 350&nbsp;ml (12&nbsp;fl&nbsp;oz) || ''schmiddy''<ref group=n>A modern glass size, mainly used with European beers. While the glass may be 350ml, a 330ml or 300ml [[fill line]] is common.<br>With the increasing popularity of European beers, glasses of size 250ml and 500ml are also becoming more prevalent, but as yet don't seem to have acquired "names".</ref> || – || || – || || – || – || –
 
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| 285 ml<br> (10 fl.oz.) || '''middy''' || handle || '''pot''' || '''schooner''' || '''ten (ounce)'''/pot || '''pot''' || '''middy''' || '''middy'''
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| 425&nbsp;ml (15&nbsp;fl&nbsp;oz) || '''schooner''' || '''schooner''' || '''schooner''' || '''schooner''' || '''pint'''<ref group=n name=SA/> || ''fifteen'' / '''schooner''' || '''schooner''' || ''schooner''<ref group=n>Traditionally, 425&nbsp;ml is a size not found in Western Australia.</ref>
 
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| 425 ml<br>(15 fl.oz.) || '''schooner''' || schooner || '''schooner''' || '''pint''' || fifteen/''schooner'' || '''schooner'''|| '''schooner''' || '''schooner'''
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| 570&nbsp;ml (20&nbsp;fl&nbsp;oz) || '''pint''' || '''pint''' || pint || '''pint''' || '''imperial pint'''<ref group=n name=SA/> || '''pint''' || '''pint''' || '''pint'''
 
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| 570 ml<br>(20 fl.oz.) || '''pint''' || – || '''pint''' || imperial pint || '''pint''' || '''pint''' || '''pint''' || '''pint'''
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|colspan=9|
 
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| 1140 ml<br>(40 fl.oz.) || '''jug''' || '''jug''' || '''jug''' || '''jug''' || '''jug''' || '''jug''' || '''jug''' || '''jug'''
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| colspan=7 style="text-align:left;" |'''Notes:'''{{refbegin}}
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<references group=n/>
|colspan=9 align=left|Notes:<br>1. Entries in '''bold''' are common.<br>2. Entries in ''italics'' are old-fashioned and/or rare.<br>3. Entries marked with a dash are not applicable.<br>4. Traditionally 425 ml is a size not found Western Australia or Victoria.<!-- Capital cities have been used instead of states because usage of such names is not uniform throughout any given state. It's unclear whether a Tassy "beer" is 170 or 285 ml. See Talk. -->
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{{refend}}
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| colspan=2 style="text-align:left;vertical-align:top;" |'''References:'''{{refbegin}}
|colspan=9 align=left|Reference:<br>1. [http://www.alcohol.gov.au/internet/alcohol/publishing.nsf/Content/drinksguide-cnt/$File/drinksguide.pdf Australian Alcohol Guidelines Standard Drinks Guide]
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#[http://aussiebeerbaron.googlepages.com/beerfaq The Aussie Beer Baron]
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#[http://www.bbc.co.uk/dna/h2g2/A653339 Buying Beer in Australia]
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#[http://www.dao.health.wa.gov.au Guidelines at a glance]
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#[http://www.australianbeers.com/pubs/ordering/ordering.htm Ordering Beer]
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#[http://www.liquormerchants.org.au/Q&A.htm Liquor Merchants Association of Australia]
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#[http://www.sceneandheard.ca/article.php?id=55 Which Size Beer Do Ya Want, Mate?]
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#[http://www.brewsnews.com.au/2012/06/take-a-butchers-hook-at-the-butcher-glass/ Take a butcher's hook at the butcher glass]
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{{refend}}
 
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<noinclude>[[Category:Beer templates]]</noinclude>

Latest revision as of 13:51, 3 October 2020

[{{fullurl:Template:Transclude|action=edit}} edit]
Names of beer glasses in various Australian cities[n 1][n 2][n 3]
Capacity[n 4] Sydney Canberra Darwin Brisbane Adelaide Hobart Melbourne Perth
115 ml (4 fl oz) - small beer foursie shetland
140 ml (5 fl oz) pony pony pony horse/pony pony
170 ml (6 fl oz) butcher[n 5] six (ounce) small glass bobbie/six
200 ml (7 fl oz) seven seven beer butcher seven (ounce) glass glass
285 ml (10 fl oz) middy middy / half pint handle pot[n 6] schooner[n 7] ten (ounce) pot middy / half pint
350 ml (12 fl oz) schmiddy[n 8]
425 ml (15 fl oz) schooner schooner schooner schooner pint[n 7] fifteen / schooner schooner schooner[n 9]
570 ml (20 fl oz) pint pint pint pint imperial pint[n 7] pint pint pint
Notes:
  1. Entries in bold are common.
  2. Entries in italics are old-fashioned or rare.
  3. Entries marked with a dash are not applicable.
  4. The "fl oz" referred to here is the imperial fluid ounce.
  5. Prior to metrification, the butcher was 6 fl oz.
  6. "Pot" is also known as Pot glass
  7. 7.0 7.1 7.2 Confusingly for visitors, South Australians use the same names for different volumes than in the other States.
  8. A modern glass size, mainly used with European beers. While the glass may be 350ml, a 330ml or 300ml fill line is common.
    With the increasing popularity of European beers, glasses of size 250ml and 500ml are also becoming more prevalent, but as yet don't seem to have acquired "names".
  9. Traditionally, 425 ml is a size not found in Western Australia.
References: