Difference between revisions of "Template:Bread"

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imported>Anna Frodesiak
(_|above=List of breads)
imported>Atvica
 
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|name= Bread
 
|name= Bread
 
|title=[[Bread]]
 
|title=[[Bread]]
|evenstyle = background:#F4F0EC
+
|state = {{{state|autocollapse}}}
|above=[[List of breads]]
+
|image = [[File:Weißbrot-1.jpg|146px|White bread]]
 +
|bodyclass = hlist
  
 
|group1=[[List of breads|Types]]
 
|group1=[[List of breads|Types]]
|list1={{nowrap begin}}[[White bread|White]] {{•w}} [[Whole wheat bread|Whole wheat]] {{•w}} [[Flatbread]] {{•w}} [[Quick bread|Quick]] {{•w}} [[Salt rising bread]] {{•w}} [[Soda bread]] {{•w}} [[Sourdough]] {{•w}} [[Unleavened bread|Unleavened]]{{nowrap end}}
+
|list1=
 +
* [[Brown bread]]
 +
* [[Flatbread]]
 +
* [[Multigrain bread|Multigrain]]
 +
* [[Quick bread|Quick]]
 +
* [[Rye bread]]
 +
* [[Salt-rising bread|Salt-rising]]
 +
* [[Sandwich bread]]
 +
* [[Soda bread]]  
 +
* [[Sourdough]]  
 +
* [[Unleavened bread|Unleavened]]
 +
* [[White bread]]
 +
* [[Whole wheat bread|Whole wheat]]
  
 
|group2=Ingredients
 
|group2=Ingredients
|list2={{nowrap begin}}[[Calcium propanoate]] {{•w}} [[Flour]] {{•w}} [[Leavening agent]] {{•w}} [[Bread improver|Improver]]{{nowrap end}}
+
|list2=
 +
* [[Baker's yeast]]
 +
* [[Barm]]
 +
* [[Calcium propanoate]]  
 +
* [[Egg_(food)|Eggs]]
 +
* [[Fat]]
 +
* [[Flour]]
 +
* [[Flour treatment agent]]
 +
* [[Leavening agent]]  
 +
* [[Milk]]
 +
* [[Salt]]
 +
* [[Sugar]]
 +
* [[Water]]
  
 
|group3=Equipment
 
|group3=Equipment
|list3={{nowrap begin}}[[Oven]] {{•w}} [[Bread machine]]{{nowrap end}}
+
|list3=
 +
* [[Oven]]  
 +
* [[Bread machine]]
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* [[Bread pan]]
 +
* [[Dough scraper]]
 +
* [[Farinograph]]
 +
* [[Lame (kitchen tool)|Lame]]
 +
* [[Peel (tool)|Peel]]
 +
* [[Mixer (cooking)|Stand mixer]]
 +
* [[Bread warmer|Warmer]]
 +
* [[Weighing scale|Weighing scales]]
  
|group4=Processes
+
|group4=Processes and<br>techniques
|list4={{nowrap begin}}[[Autolysis (biology)|Autolysis]] {{•w}} [[Chorleywood bread process]] {{•w}} [[Leavening]] {{•w}} [[Maillard reaction]] {{•w}} [[Proofing (baking technique)|Proofing]] {{•w}} [[Kneading]] {{•w}} [[Baking]] {{•w}} [[Steaming]]{{nowrap end}}
+
|list4=
 +
* [[Autolysis (biology)|Autolysis]]  
 +
* [[Baking]]
 +
* [[Biga (bread baking)|Biga]]
 +
* [[Chorleywood bread process]]  
 +
* [[Kneading]]
 +
* [[Leavening_agent|Leavening]]  
 +
* [[Maillard reaction]]
 +
* [[No-knead_bread|No-knead bread]]
 +
* [[Proofing (baking technique)|Proofing]]  
 +
* [[Pre-ferment]]
 +
* [[Sliced bread|Pre-slicing]]
 +
* [[Sponge and dough]]
 +
* [[Steaming]]
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* [[Straight dough]]
 +
* [[Vienna bread|Vienna process]]
  
 
|group5=Uses
 
|group5=Uses
|list5={{nowrap begin}}[[Breadcrumbs]] {{•w}} [[Croutons]] {{•w}} [[Stuffing]] {{•w}} [[Sandwich|Sandwiches]] {{•w}} [[Toast]]{{nowrap end}}
+
|list5=
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* [[Bread crumbs]]  
 +
* [[Bread bowl]]
 +
* [[Bread pudding]]
 +
* [[Crouton]]s
 +
* [[French toast]]
 +
* [[Stuffing]]  
 +
* [[Sandwich]]es
 +
* [[Toast]]
  
 
|group6=Other
 
|group6=Other
|list6={{nowrap begin}}[[Breadmaking]] {{•w}} [[Baker percentage]]{{nowrap end}}
+
|list6=
 +
* [[Bread|Breadmaking]]  
 +
* [[Baker percentage]]
 +
* [[Bread in Europe]]
 +
* [[History of bread]]
  
}}
+
|group7=List articles
<noinclude>
+
|list7=
 +
* [[List of American breads|American breads]]
 +
* [[List of brand name breads|Brand name breads]]
 +
* [[List of bread dishes|Bread dishes]]
 +
* [[List of bread rolls|Bread rolls]]
 +
* [[List of British breads|British breads]]
 +
* [[List of buns|Buns]]
 +
* [[List of Indian breads|Indian breads]]
 +
* [[List of Pakistani breads|Pakistani breads]]
 +
* [[List of quick breads|Quick breads]]
 +
* [[List of sweet breads|Sweet breads]]
 +
* [[List of toast dishes|Toast dishes]]
 +
 
 +
|below =
 +
* {{Icon|Category}} [[:Category:Breads|Category]]
 +
 
 +
}}<noinclude>
 +
{{documentation}}
 +
[[Category:Food navigational boxes]]
 +
[[Category:Bread templates]]
 +
</noinclude>

Latest revision as of 16:35, 19 September 2020

Template documentation[view] [edit] [history] [purge]

Usage

{{Bread}}

Place the template at the end of the article, before any stub templates. If there are existing templates in the article, place this one after the older templates.

See also

Related bread navigational templates
Varieties
Bread types by nation