Difference between revisions of "Template:Bread"

From blackwiki
Jump to navigation Jump to search
(change link)
imported>Atvica
 
(66 intermediate revisions by 18 users not shown)
Line 2: Line 2:
 
|name= Bread
 
|name= Bread
 
|title=[[Bread]]
 
|title=[[Bread]]
|listclass = hlist
+
|state = {{{state|autocollapse}}}
|evenstyle = background:#F4F0EC
+
|image = [[File:Weißbrot-1.jpg|146px|White bread]]
|above=[[List of breads]]
+
|bodyclass = hlist
  
 
|group1=[[List of breads|Types]]
 
|group1=[[List of breads|Types]]
 
|list1=
 
|list1=
* [[White bread|White]]  
+
* [[Brown bread]]
* [[Whole wheat bread|Whole wheat]]  
+
* [[Flatbread]]
* [[Flatbread]]  
+
* [[Multigrain bread|Multigrain]]
* [[Quick bread|Quick]]  
+
* [[Quick bread|Quick]]
 +
* [[Rye bread]]  
 
* [[Salt-rising bread|Salt-rising]]  
 
* [[Salt-rising bread|Salt-rising]]  
 +
* [[Sandwich bread]]
 
* [[Soda bread]]  
 
* [[Soda bread]]  
 
* [[Sourdough]]  
 
* [[Sourdough]]  
 
* [[Unleavened bread|Unleavened]]
 
* [[Unleavened bread|Unleavened]]
 +
* [[White bread]]
 +
* [[Whole wheat bread|Whole wheat]]
  
 
|group2=Ingredients
 
|group2=Ingredients
 
|list2=
 
|list2=
 +
* [[Baker's yeast]]
 +
* [[Barm]]
 
* [[Calcium propanoate]]  
 
* [[Calcium propanoate]]  
 +
* [[Egg_(food)|Eggs]]
 +
* [[Fat]]
 
* [[Flour]]  
 
* [[Flour]]  
 +
* [[Flour treatment agent]]
 
* [[Leavening agent]]  
 
* [[Leavening agent]]  
* [[Bread improver|Improver]]
+
* [[Milk]]
 +
* [[Salt]]
 +
* [[Sugar]]
 +
* [[Water]]
  
 
|group3=Equipment
 
|group3=Equipment
Line 28: Line 40:
 
* [[Oven]]  
 
* [[Oven]]  
 
* [[Bread machine]]
 
* [[Bread machine]]
 +
* [[Bread pan]]
 +
* [[Dough scraper]]
 +
* [[Farinograph]]
 +
* [[Lame (kitchen tool)|Lame]]
 +
* [[Peel (tool)|Peel]]
 +
* [[Mixer (cooking)|Stand mixer]]
 +
* [[Bread warmer|Warmer]]
 +
* [[Weighing scale|Weighing scales]]
  
|group4=Processes
+
|group4=Processes and<br>techniques
 
|list4=
 
|list4=
 
* [[Autolysis (biology)|Autolysis]]  
 
* [[Autolysis (biology)|Autolysis]]  
 +
* [[Baking]]
 +
* [[Biga (bread baking)|Biga]]
 
* [[Chorleywood bread process]]  
 
* [[Chorleywood bread process]]  
* [[Leavening]]  
+
* [[Kneading]]
* [[Maillard reaction]]  
+
* [[Leavening_agent|Leavening]]  
 +
* [[Maillard reaction]]
 +
* [[No-knead_bread|No-knead bread]]
 
* [[Proofing (baking technique)|Proofing]]  
 
* [[Proofing (baking technique)|Proofing]]  
* [[Kneading]]  
+
* [[Pre-ferment]]
* [[Baking]]  
+
* [[Sliced bread|Pre-slicing]]
 +
* [[Sponge and dough]]
 
* [[Steaming]]
 
* [[Steaming]]
 +
* [[Straight dough]]
 +
* [[Vienna bread|Vienna process]]
  
 
|group5=Uses
 
|group5=Uses
 
|list5=
 
|list5=
* [[Breadcrumb]]s
+
* [[Bread crumbs]]
 +
* [[Bread bowl]]
 +
* [[Bread pudding]]
 
* [[Crouton]]s  
 
* [[Crouton]]s  
 +
* [[French toast]]
 
* [[Stuffing]]  
 
* [[Stuffing]]  
* [[Sandwich|Sandwiches]]  
+
* [[Sandwich]]es
 
* [[Toast]]
 
* [[Toast]]
  
 
|group6=Other
 
|group6=Other
 
|list6=
 
|list6=
* [[Breadmaking]]  
+
* [[Bread|Breadmaking]]  
 
* [[Baker percentage]]
 
* [[Baker percentage]]
 +
* [[Bread in Europe]]
 +
* [[History of bread]]
 +
 +
|group7=List articles
 +
|list7=
 +
* [[List of American breads|American breads]]
 +
* [[List of brand name breads|Brand name breads]]
 +
* [[List of bread dishes|Bread dishes]]
 +
* [[List of bread rolls|Bread rolls]]
 +
* [[List of British breads|British breads]]
 +
* [[List of buns|Buns]]
 +
* [[List of Indian breads|Indian breads]]
 +
* [[List of Pakistani breads|Pakistani breads]]
 +
* [[List of quick breads|Quick breads]]
 +
* [[List of sweet breads|Sweet breads]]
 +
* [[List of toast dishes|Toast dishes]]
 +
 +
|below =
 +
* {{Icon|Category}} [[:Category:Breads|Category]]
  
 
}}<noinclude>
 
}}<noinclude>
 
{{documentation}}
 
{{documentation}}
[[ar:قالب:خبز]]
 
 
[[Category:Food navigational boxes]]
 
[[Category:Food navigational boxes]]
 
[[Category:Bread templates]]
 
[[Category:Bread templates]]
 
</noinclude>
 
</noinclude>

Latest revision as of 16:35, 19 September 2020

Template documentation[view] [edit] [history] [purge]

Usage

{{Bread}}

Place the template at the end of the article, before any stub templates. If there are existing templates in the article, place this one after the older templates.

See also

Related bread navigational templates
Varieties
Bread types by nation