Difference between revisions of "Template:British cheeses"
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imported>Kuru (rmv redlink) |
imported>Jonpatterns (First Milk) |
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| (25 intermediate revisions by 15 users not shown) | |||
| Line 7: | Line 7: | ||
| list1 = | | list1 = | ||
* [[Applewood cheese|Applewood]] | * [[Applewood cheese|Applewood]] | ||
| + | * [[Beacon Fell Traditional Lancashire Cheese|Beacon Fell Traditional Lancashire]] | ||
| + | * [[Beenleigh Blue cheese|Beenleigh Blue]] | ||
| + | * [[Berkswell Cheese|Berkswell]] | ||
* [[Bowland cheese|Bowland]] | * [[Bowland cheese|Bowland]] | ||
* [[Buxton Blue]] | * [[Buxton Blue]] | ||
| Line 13: | Line 16: | ||
* [[Chevington cheese|Chevington]] | * [[Chevington cheese|Chevington]] | ||
* [[Coquetdale cheese|Coquetdale]] | * [[Coquetdale cheese|Coquetdale]] | ||
| + | * [[Cornish Blue]] | ||
| + | * [[Cornish Brie]] | ||
| + | * [[Cornish Yarg]] | ||
* [[Derby cheese|Derby]] | * [[Derby cheese|Derby]] | ||
* [[Dorset Blue Vinney]] | * [[Dorset Blue Vinney]] | ||
* [[Dovedale cheese|Dovedale]] | * [[Dovedale cheese|Dovedale]] | ||
* [[Fine Fettle Yorkshire]] | * [[Fine Fettle Yorkshire]] | ||
| − | * [[ | + | * [[Gevrik]] |
* [[Gloucester cheese|Gloucester]] | * [[Gloucester cheese|Gloucester]] | ||
| + | * [[Hereford Hop]] | ||
* [[Harbourne Blue]] | * [[Harbourne Blue]] | ||
| + | * [[Keltic Gold]] | ||
* [[Lancashire cheese|Lancashire]] | * [[Lancashire cheese|Lancashire]] | ||
* [[Lincolnshire Poacher cheese|Lincolnshire Poacher]] | * [[Lincolnshire Poacher cheese|Lincolnshire Poacher]] | ||
* [[Little Derby]] | * [[Little Derby]] | ||
| − | |||
* [[Norbury Blue]] | * [[Norbury Blue]] | ||
* [[Red Leicester]] | * [[Red Leicester]] | ||
| Line 32: | Line 39: | ||
* [[Stilton cheese|Stilton]] | * [[Stilton cheese|Stilton]] | ||
* [[Stinking Bishop cheese|Stinking Bishop]] | * [[Stinking Bishop cheese|Stinking Bishop]] | ||
| + | * [[Suffolk Gold cheese|Suffolk Gold]] | ||
* [[Sussex Slipcote]] | * [[Sussex Slipcote]] | ||
* [[Swaledale cheese|Swaledale]] | * [[Swaledale cheese|Swaledale]] | ||
| + | * [[Tesyn]] | ||
* [[Waterloo cheese|Waterloo]] | * [[Waterloo cheese|Waterloo]] | ||
* [[Wensleydale cheese|Wensleydale]] | * [[Wensleydale cheese|Wensleydale]] | ||
| − | |||
| − | |||
| group2 = Scotland | | group2 = Scotland | ||
| Line 45: | Line 52: | ||
* [[Crowdie]] | * [[Crowdie]] | ||
* [[Dunlop cheese|Dunlop]] | * [[Dunlop cheese|Dunlop]] | ||
| + | * [[Isle of Mull Cheddar]] | ||
* [[Lanark Blue]] | * [[Lanark Blue]] | ||
| + | * [[Teviotdale cheese|Teviotdale]] | ||
| group3 = Wales | | group3 = Wales | ||
| Line 54: | Line 63: | ||
* [[Y Fenni cheese|Y Fenni]] | * [[Y Fenni cheese|Y Fenni]] | ||
| − | | group4= Manufacturers<br/>& brands | + | | group4 = Northern Ireland |
| − | | | + | | list4 = |
| + | * [[Coleraine Cheddar]] | ||
| + | |||
| + | | group5= Manufacturers<br/>& brands | ||
| + | | list5= | ||
* [[Carmarthenshire Cheese Company]] | * [[Carmarthenshire Cheese Company]] | ||
* [[Cathedral City Cheddar|Cathedral City]] | * [[Cathedral City Cheddar|Cathedral City]] | ||
* [[Coleraine cheddar|Coleraine]] | * [[Coleraine cheddar|Coleraine]] | ||
| + | * [[Davidstow Cheddar]] | ||
| + | * [[Davidstow Creamery]] | ||
| + | * [[First Milk (company)|First Milk]] | ||
* [[Ilchester Cheese Company]] | * [[Ilchester Cheese Company]] | ||
* [[Neal's Yard Dairy]] | * [[Neal's Yard Dairy]] | ||
* [[Pilgrims Choice]] | * [[Pilgrims Choice]] | ||
| + | * [[Saputo Dairy UK]] | ||
* [[Yeo Valley Organic]] | * [[Yeo Valley Organic]] | ||
| + | |group6=See also | ||
| + | |list6= | ||
| + | * [[List of English cheeses]] | ||
}}<noinclude> | }}<noinclude> | ||
{{documentation}} | {{documentation}} | ||
| − | |||
| − | |||
</noinclude> | </noinclude> | ||
Latest revision as of 13:05, 7 July 2020
Usage
{{British cheeses}}
Place the template at the end of the article, before any categories and stub templates. If there are existing templates in the article, place this one after the older templates.
See also
Related cheese navigation box templates
- {{Cheese}}
- {{Cheese dishes}}
- {{Cheesemakers}}
- Varietal cheeses
- {{Blue cheeses}}
- {{Processed cheese}}
- {{Smoked cheese}}
- {{Whey cheeses}}
- Cheese types by nation
- {{American cheeses}}
- {{Argentine cheeses}}
- {{Austrian cheeses}}
- {{Belgian cheeses}}
- {{Brazilian cheeses}}
- {{British cheeses}}
- {{Canadian cheeses}}
- {{Chilean cheeses}}
- {{Danish cheeses}}
- {{Dutch cheeses}}
- {{Finnish cheeses}}
- {{French cheeses}}
- {{German cheeses}}
- {{Greek cheeses}}
- {{Irish cheeses}}
- {{Italian cheeses}}
- {{New Zealand cheeses}}
- {{Norwegian cheeses}}
- {{Portuguese cheeses}}
- {{Romanian cheeses}}
- {{Slovak cheeses}}
- {{South African cheeses}}
- {{Spanish cheeses}}
- {{Swedish cheeses}}
- {{Swiss cheeses}}
| The above documentation is transcluded from Template:British cheeses/doc. (edit | history) Editors can experiment in this template's sandbox (create | mirror) and testcases (create) pages. Please add categories to the /doc subpage. Subpages of this template. |