Difference between revisions of "Template:Canadian cuisine"

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imported>Randy Kryn
('and' for '&' per Wikipedia style)
Line 49: Line 49:
 
* [[Goldeye|Winnipeg goldeye]]
 
* [[Goldeye|Winnipeg goldeye]]
  
| list4name  = Styles & dishes
+
| list4name  = Styles and dishes
| list4title = Styles & dishes
+
| list4title = Styles and dishes
 
| list4      =  
 
| list4      =  
 
* [[Bûche de Noël]]
 
* [[Bûche de Noël]]
Line 76: Line 76:
 
* [[Canadian White|White bread]]
 
* [[Canadian White|White bread]]
  
| list5name  = Religious & ethnic
+
| list5name  = Religious and ethnic
| list5title = Religious & ethnic
+
| list5title = Religious and ethnic
 
| list5      =  
 
| list5      =  
 
* [[Acadian cuisine|Acadian]]
 
* [[Acadian cuisine|Acadian]]
Line 85: Line 85:
 
* [[Tlingit cuisine|Tlingit]]
 
* [[Tlingit cuisine|Tlingit]]
  
| list6name  = Rituals & festivals
+
| list6name  = Rituals and festivals
| list6title = Rituals & festivals
+
| list6title = Rituals and festivals
 
| list6      =  
 
| list6      =  
 
* [[Pancake breakfast]]
 
* [[Pancake breakfast]]

Revision as of 17:28, 12 May 2017

Template documentation[view] [edit] [history] [purge]

Usage

{{Canadian cuisine}}

Instructions for use

Place the template at the very top of the article, before any hatnotes and warning templates. If there is an infobox, the common standard is to place this template after it.

See also

Meals and dishes

Cuisines

See also