Difference between revisions of "Template:Condiments"
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imported>Northamerica1000 (Zigeuner sauce) |
imported>Northamerica1000 (ce and + | group2 = Ketchups | abbr2 = Ketchups | list2 =) |
||
| Line 14: | Line 14: | ||
* [[Balsamic vinegar]] | * [[Balsamic vinegar]] | ||
**[[Balsamic Vinegar of Modena]] | **[[Balsamic Vinegar of Modena]] | ||
| − | |||
* [[Barbecue sauce]] | * [[Barbecue sauce]] | ||
* [[Biber salçası]] | * [[Biber salçası]] | ||
| Line 30: | Line 29: | ||
* [[Colo-colo (condiment)|Colo-colo]] | * [[Colo-colo (condiment)|Colo-colo]] | ||
* [[Crushed red pepper]] | * [[Crushed red pepper]] | ||
| − | |||
* [[Dabu-dabu]] | * [[Dabu-dabu]] | ||
* [[Dip (food)|Dip]] | * [[Dip (food)|Dip]] | ||
| Line 47: | Line 45: | ||
* [[Kachumber]] | * [[Kachumber]] | ||
* [[Kaymak]] | * [[Kaymak]] | ||
| − | |||
* [[Khrenovina sauce|Khrenovina]] | * [[Khrenovina sauce|Khrenovina]] | ||
* [[Kyopolou]] | * [[Kyopolou]] | ||
| Line 59: | Line 56: | ||
* [[Mumbo sauce]] | * [[Mumbo sauce]] | ||
* [[Murri (condiment)|Murri]] | * [[Murri (condiment)|Murri]] | ||
| − | |||
| − | |||
* [[Nam chim]] | * [[Nam chim]] | ||
* [[Nam phrik]] | * [[Nam phrik]] | ||
| Line 114: | Line 109: | ||
* [[Zigeuner sauce]] | * [[Zigeuner sauce]] | ||
| − | | group2 = [[ | + | | group2 = [[Ketchup]]s |
| − | | abbr2 = | + | | abbr2 = Ketchups |
| list2 = | | list2 = | ||
| + | * [[Banana ketchup]] | ||
| + | * [[Curry ketchup]] | ||
| + | * [[Mushroom ketchup]] | ||
| + | |||
| + | | group3 = [[Mustard (condiment)|Mustard]]s | ||
| + | | abbr3 = Mustards | ||
| + | | list3 = | ||
* [[Amora (mustard)|Amora]] | * [[Amora (mustard)|Amora]] | ||
* [[Colman's]] | * [[Colman's]] | ||
| Line 134: | Line 136: | ||
* [[Zatarain's]] | * [[Zatarain's]] | ||
| − | | | + | | group4 = List articles |
| − | | | + | | list4 = |
* [[List of accompaniments to french fries|Accompaniments to french fries]] | * [[List of accompaniments to french fries|Accompaniments to french fries]] | ||
* [[Fish paste#Traditional pastes|Fish pastes]] | * [[Fish paste#Traditional pastes|Fish pastes]] | ||
| Line 147: | Line 149: | ||
* [[List of pickled foods|Pickled foods]] | * [[List of pickled foods|Pickled foods]] | ||
| − | + | | group5 = Misc. | |
| − | | | + | | list5 = |
| − | | | ||
* [[Carolina style]] | * [[Carolina style]] | ||
* [[Condiment]] | * [[Condiment]] | ||
Revision as of 09:50, 8 April 2016
Usage
{{Condiments}}
Initial visibility: currently defaults to autocollapse
To set this template's initial visibility, the |state= parameter may be used:
|state=collapsed:{{Condiments|state=collapsed}}to show the template collapsed, i.e., hidden apart from its title bar|state=expanded:{{Condiments|state=expanded}}to show the template expanded, i.e., fully visible|state=autocollapse:{{Condiments|state=autocollapse}}
If the |state= parameter in the template on this page is not set, the template's initial visibility is taken from the |default= parameter in the Collapsible option template. For the template on this page, that currently evaluates to autocollapse.
See also
| The above documentation is transcluded from Template:Condiments/doc. (edit | history) Editors can experiment in this template's sandbox (create | mirror) and testcases (create) pages. Please add categories to the /doc subpage. Subpages of this template. |
