Difference between revisions of "Template:Fats"
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imported>Dokurrat m |
imported>Beland (merge list from human nutrition) |
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* [[Saturated fat]] | * [[Saturated fat]] | ||
| + | ** [[Butyric acid]] | ||
| + | ** [[Caproic acid]] | ||
| + | ** [[Caprylic acid]] | ||
| + | ** [[Capric acid]] | ||
| + | ** [[Lauric acid]] | ||
| + | ** [[Myristic acid]] | ||
| + | ** [[Pentadecanoic acid]] | ||
| + | ** [[Palmitic acid]] | ||
| + | ** [[Stearic acid]] | ||
| + | ** [[Behenic acid]] | ||
| + | ** [[Tetracos acid]] | ||
* [[Unsaturated fat]] | * [[Unsaturated fat]] | ||
** [[Monounsaturated fat]] | ** [[Monounsaturated fat]] | ||
| − | *** [[Omega-7 fatty acid | + | *** [[Myristol]] |
| − | *** [[Omega-9 fatty acid | + | *** [[Pentadecenoic]] |
| + | *** [[Oleic acid]] | ||
| + | *** [[Eicosen]] | ||
| + | *** [[Erucic acid]] | ||
| + | *** [[Nervonic acid]] | ||
| + | *** [[Omega-7 fatty acid]] | ||
| + | *** [[Omega-9 fatty acid]] | ||
** [[Polyunsaturated fat]] | ** [[Polyunsaturated fat]] | ||
| − | *** [[Omega- | + | *** [[Linoleic acid]] |
| − | *** [[Omega- | + | *** [[Eicosatrienoic]] |
| + | *** [[Arachidon]] | ||
| + | *** [[Omega-6 fatty acid]] | ||
| + | *** [[Omega-3 fatty acid]] | ||
| + | **** [[Eicosapentaenoic acid]] (EPA) – an essential fatty acid | ||
| + | **** [[Docosapentaenoic acid]] (DPA) | ||
| + | **** [[Docosahexaenoic acid]] (DHA) – an essential fatty acid | ||
** [[Trans fat]] | ** [[Trans fat]] | ||
** [[Interesterified fat]] | ** [[Interesterified fat]] | ||
Revision as of 17:02, 5 January 2020
| Types of fats in food |
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| See also |