Difference between revisions of "Template:American cuisine"
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* [[Cuisine of North Dakota|North Dakota]] | * [[Cuisine of North Dakota|North Dakota]] | ||
* [[Cuisine of Omaha|Omaha]] | * [[Cuisine of Omaha|Omaha]] | ||
| + | * [[St. Louis cuisine|St. Louis]] | ||
; [[Cuisine of the Mid-Atlantic states|Mid-Atlantic]]: | ; [[Cuisine of the Mid-Atlantic states|Mid-Atlantic]]: | ||
* [[Culture_of_Baltimore#Food|Baltimore]] | * [[Culture_of_Baltimore#Food|Baltimore]] | ||
Revision as of 03:18, 23 November 2017
| Part of a series on |
| American cuisine |
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Regional cuisines
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Ingredients and foods |
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Holidays and festivals |
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Contents
Usage
{{American cuisine}}
Instructions for use
Place the template at the very top of the article, before any hatnotes and warning templates. If there is an existing infobox do not add this template.
See also
Similar templates
- Template:Cuisine of the United States, horizontal collapsed version
Meals and dishes
Cuisines
- {{American cuisine}}
- {{Argentine cuisine}}
- {{Brazilian cuisine}}
- {{British cuisine}}
- {{Canadian cuisine}}
- {{Chinese cuisine}}
- {{Indian cuisine}}
- {{Italian cuisine}}
- {{Japanese cuisine}}
- {{Korean cuisine}}
- {{Moroccan cuisine}}
- {{Pakistani cuisine}}
See also
- {{Cuisines}}
- {{Meals navbox}}
| The above documentation is transcluded from Template:American cuisine/doc. (edit | history) Editors can experiment in this template's sandbox (edit | diff) and testcases (create) pages. Please add categories to the /doc subpage. Subpages of this template. |