Difference between revisions of "Template:Condiments"
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imported>Jdaskew m (Removing Lethocerus indicus as that is an insect, not a condiment. Also, it is not present in the main Condiment article. If a derived condiment exists, it should be listed by the name of that condiment. I'm sure no one says, "please pass the Lethocerus indicus") |
imported>Markoolio97 (Separated group for vinegar) |
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| Line 20: | Line 20: | ||
* [[Atchara]] | * [[Atchara]] | ||
* [[Bagoong]] | * [[Bagoong]] | ||
| − | |||
| − | |||
* [[Barbecue sauce]] | * [[Barbecue sauce]] | ||
* [[Biber salçası]] | * [[Biber salçası]] | ||
| − | |||
* [[Blue cheese dressing]] | * [[Blue cheese dressing]] | ||
* [[Brown sauce]] | * [[Brown sauce]] | ||
| Line 65: | Line 62: | ||
* [[Kachumbari]] | * [[Kachumbari]] | ||
* [[Kachumber]] | * [[Kachumber]] | ||
| − | |||
* [[Kaymak]] | * [[Kaymak]] | ||
* [[Khrenovina sauce|Khrenovina]] | * [[Khrenovina sauce|Khrenovina]] | ||
| Line 81: | Line 77: | ||
* [[Nam chim]] | * [[Nam chim]] | ||
* [[Nam phrik]] | * [[Nam phrik]] | ||
| − | |||
* [[Nước chấm]] | * [[Nước chấm]] | ||
* [[Nutritional yeast]] | * [[Nutritional yeast]] | ||
| Line 132: | Line 127: | ||
* [[Toyomansi]] | * [[Toyomansi]] | ||
* [[Toum]] | * [[Toum]] | ||
| − | |||
* [[Vincotto]] | * [[Vincotto]] | ||
* [[Wasabi]] | * [[Wasabi]] | ||
| Line 173: | Line 167: | ||
* [[Zatarain's]] | * [[Zatarain's]] | ||
| − | | group4 = | + | | group4 = [[Vinegar]]s |
| + | | abbr4 = Vinegars | ||
| list4 = | | list4 = | ||
| + | * [[Balsamic vinegar]] | ||
| + | **[[Balsamic Vinegar of Modena]] | ||
| + | * [[Black vinegar]] | ||
| + | * [[Kaong palm vinegar]] | ||
| + | * [[Nipa palm vinegar]] | ||
| + | * [[Suka Pinakurat]] | ||
| + | |||
| + | | group5 = List articles | ||
| + | | list5 = | ||
* [[List of accompaniments to french fries|Accompaniments to french fries]] | * [[List of accompaniments to french fries|Accompaniments to french fries]] | ||
* [[List of brand name condiments|Brand name condiments]] | * [[List of brand name condiments|Brand name condiments]] | ||
| Line 188: | Line 192: | ||
* [[List of pickled foods|Pickled foods]] | * [[List of pickled foods|Pickled foods]] | ||
| − | | | + | | group6 = Misc. |
| − | | | + | | list6 = |
* [[Asín tibuok]] | * [[Asín tibuok]] | ||
* [[Carolina style]] | * [[Carolina style]] | ||
Revision as of 03:54, 19 August 2019
Usage
{{Condiments}}
Initial visibility: currently defaults to autocollapse
To set this template's initial visibility, the |state= parameter may be used:
|state=collapsed:{{Condiments|state=collapsed}}to show the template collapsed, i.e., hidden apart from its title bar|state=expanded:{{Condiments|state=expanded}}to show the template expanded, i.e., fully visible|state=autocollapse:{{Condiments|state=autocollapse}}
If the |state= parameter in the template on this page is not set, the template's initial visibility is taken from the |default= parameter in the Collapsible option template. For the template on this page, that currently evaluates to autocollapse.
See also
| The above documentation is transcluded from Template:Condiments/doc. (edit | history) Editors can experiment in this template's sandbox (create | mirror) and testcases (create) pages. Please add categories to the /doc subpage. Subpages of this template. |
