Difference between revisions of "Template:Cuisine of Chile"

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imported>Chiton magnificus
m
imported>Chiton magnificus
(added guatitas)
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|title=[[Chilean cuisine|Cuisine of Chile]]
 
|title=[[Chilean cuisine|Cuisine of Chile]]
 
|group1=Meat  
 
|group1=Meat  
|list1= [[Anticuchos|Anticucho]]{{·}} [[Asado]]{{·}} [[Cecina (meat)|Cecina]]{{·}} [[Charqui]]{{·}} [[Charquican]]{{·}} [[Chicharrón]]{{·}} [[Choripán]]{{·}} [[Churrasco]]{{·}} [[Lomo (food)|Lomo]] ([[Lomo a lo Pobre]]){{·}} [[Longaniza]]{{·}} [[Milanesa]]{{·}} [[Ossobuco|Osobuco]]
+
|list1= [[Anticuchos|Anticucho]]{{·}} [[Asado]]{{·}} [[Cecina (meat)|Cecina]]{{·}} [[Charqui]]{{·}} [[Charquican]]{{·}} [[Chicharrón]]{{·}} [[Choripán]]{{·}} [[Guatitas]]{{·}} [[Churrasco]]{{·}} [[Lomo (food)|Lomo]] ([[Lomo a lo Pobre]]){{·}} [[Longaniza]]{{·}} [[Milanesa]]{{·}} [[Ossobuco|Osobuco]]
 
|group2=Fish and seafood  
 
|group2=Fish and seafood  
 
|list2= [[Caldillo de congrio]]{{·}} [[Curanto]]{{·}} [[Ceviche]]{{·}} [[Paila marina]]
 
|list2= [[Caldillo de congrio]]{{·}} [[Curanto]]{{·}} [[Ceviche]]{{·}} [[Paila marina]]

Revision as of 22:05, 30 April 2012