Difference between revisions of "Template:Dumplings"

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|group2 = [[South East Asia]]  
 
|group2 = [[South East Asia]]  
|list2  = '''Vietnamese''': [[Ba-wan]]{{·}} [[Bánh bao]]{{·}} [[Bánh lá]]{{·}} [[Bánh tẻ]]{{·}} [[Bánh tét]]{{·}} [[Bánh chưng]]{{·}} '''Other''': [[Caozai Guo]]{{·}} [[Kueh tutu]]{{·}} [[Kuih kochi]]{{·}} [[Nagasari]]
+
|list2  = '''Vietnamese''': [[Ba-wan]]{{·}} [[Bánh bao]]{{·}} [[Bánh chưng] {{·}} [[Bánh ]]{{·}} [[Bánh tẻ]]{{·}} [[Bánh tét]]]{{·}} '''Other''': [[Caozai Guo]]{{·}} [[Kueh tutu]]{{·}} [[Kuih kochi]]{{·}} [[Nagasari]]
  
 
|group3 = [[South Asia]]  
 
|group3 = [[South Asia]]  

Revision as of 04:26, 3 June 2011

{{Navbox||state=collapsed |name = Dumplings |title = Dumplings

|group1 = American cuisine |list1 = Template:Navbox subgroup

|group2 = Asian cuisine |list2 = {{Navbox subgroup |group1 = East Asia |list1 = Chinese: Baozi · Ci fan tuan · Dim sum · Fun guo · Har gow · Hujiao bing · Jau gok · Jiaozi · Lo mai gai · Shengjian mantou · Shumai · Siopao · Suanla chaoshou · Tang bao · Tangyan · Taro dumpling · Wonton · Xiaolongbao · Zhaliang · Zongzi  · Other: Akashiyaki · Buuz · Dango · Khuushuur · Mandu · Manduguk · Mitarashi dango · Momo

|group2 = South East Asia |list2 = Vietnamese: Ba-wan · Bánh bao · [[Bánh chưng]  · Bánh lá · Bánh tẻ · Bánh tét· Other: Caozai Guo · Kueh tutu · Kuih kochi · Nagasari

|group3 = South Asia |list3 = Ada · Lukhmi · Samosa

|group4 = Central Asia |list4 = Chuchvara · Manti · Orama · Samosa

|group5 = West Asia |list5 = Gondi dumpling · Khinkali · Knish · Kreplach · Matzah ball · Shishbarak

|group6 = North Asia |list6 = Pelmeni }}

|group3 = European cuisine |list3 = Template:Navbox subgroup

|group4 = Other |list4 = Template:Navbox subgroup }}|Dumplings