Difference between revisions of "Template:E number infobox 910-919"

From blackwiki
Jump to navigation Jump to search
imported>Netscott
(swap deprecated template for updated Template:Tnavbar)
imported>Fred Bradstadt
m (dashes + cleanup)
Line 2: Line 2:
 
{| class="toccolours" align=center
 
{| class="toccolours" align=center
 
|-  
 
|-  
! colspan=3 bgcolor="#ccccff" style="text-align: center;" |<div style="float:left;margin-left:2px;">{{Tnavbar|E number infobox 950-969|mini=1}}</div>[[E numbers]] &nbsp;&nbsp;&nbsp;
+
! bgcolor="#ccccff" |<div style="float:left;margin-left:2px;">{{Tnavbar|E number infobox 950-969|mini=1}}</div>[[E numbers]]
 
|-
 
|-
| align="center" | [[Food colouring|Colours]] (E100-199)&nbsp;• [[Preservative]]s (E200-299)&nbsp;• [[Antioxidant]]s &amp; [[Acidity regulator]]s (E300-399)&nbsp;• [[Thickener]]s, [[stabiliser]]s &amp; [[emulsifier]]s (E400-499)&nbsp;• [[pH]] [[acidity regulator|regulators]] &amp;  [[anti-caking agent]]s (E500-599)&nbsp;• [[Flavour enhancer]]s (E600-699)&nbsp;• '''Miscellaneous (E900-999)'''&nbsp;• Additional chemicals (E1100-1599)
+
| align="center" | [[Food colouring|Colours]] (E100–199)&nbsp;• [[Preservative]]s (E200–299)&nbsp;• [[Antioxidant]]s &amp; [[Acidity regulator]]s (E300–399)&nbsp;• [[Thickener]]s, [[stabiliser]]s &amp; [[emulsifier]]s (E400–499)&nbsp;• [[pH]] [[acidity regulator|regulators]] &amp;  [[anti-caking agent]]s (E500–599)&nbsp;• [[Flavour enhancer]]s (E600–699)&nbsp;• '''Miscellaneous (E900–999)'''&nbsp;• Additional chemicals (E1100–1599)
 
|-
 
|-
 
| <hr>
 
| <hr>
 
|-
 
|-
| align="center" | [[Wax]]es (E900-909)&nbsp;• '''[[Glazing agent|Synthetic glazes]] (E910-919)'''&nbsp;• [[Improving agent]]s (E920-929)&nbsp;• [[Packaging gas]]es (E930-949)&nbsp;• [[Sugar substitute|Sweetener]]s (E950-969)&nbsp;• [[Foaming agent]]s (E990-999)
+
| align="center" | [[Wax]]es (E900–909)&nbsp;• '''[[Glazing agent|Synthetic glazes]] (E910–919)'''&nbsp;• [[Improving agent]]s (E920–929)&nbsp;• [[Packaging gas]]es (E930–949)&nbsp;• [[Sugar substitute|Sweetener]]s (E950–969)&nbsp;• [[Foaming agent]]s (E990–999)
 
|-
 
|-
 
| <hr>
 
| <hr>
 
|-
 
|-
| align="center" | [[Cysteine|L-cysteine]] (E910)&nbsp;• [[Montan wax]] (E912)&nbsp;• [[Lanolin]] (E913)&nbsp;• Oxidised [[polyethylene wax]] (E914)&nbsp;• Esters of [[Rosin|colophony]] (E915)&nbsp;•
+
| align="center" | [[Cysteine|L-cysteine]] (E910)&nbsp;• [[Montan wax]] (E912)&nbsp;• [[Lanolin]] (E913)&nbsp;• Oxidised [[polyethylene wax]] (E914)&nbsp;• Esters of [[Rosin|colophony]] (E915)
 
|}
 
|}

Revision as of 07:46, 1 March 2007


E numbers
Colours (E100–199) • Preservatives (E200–299) • Antioxidants & Acidity regulators (E300–399) • Thickeners, stabilisers & emulsifiers (E400–499) • pH regulators & anti-caking agents (E500–599) • Flavour enhancers (E600–699) • Miscellaneous (E900–999) • Additional chemicals (E1100–1599)

Waxes (E900–909) • Synthetic glazes (E910–919) • Improving agents (E920–929) • Packaging gases (E930–949) • Sweeteners (E950–969) • Foaming agents (E990–999)

L-cysteine (E910) • Montan wax (E912) • Lanolin (E913) • Oxidised polyethylene wax (E914) • Esters of colophony (E915)